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Sea Gypsies Divemasters in the Andaman Sea |
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By Frederick Claro CD#18819. |
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| Once more, Southern Thailand has been the theatre of an interesting project due to the combined efforts of the Thai Fishery Department, the European Union and realized on the field by the dynamic team of PIDC Divers, a well known NAUI Pro Dive Centre in Phuket, Thailand. Thailand’s most important source of income is from its agro-alimentary industry, which is still today employing 60 % of the active population. The country is producing 3 million tons of fishing products per year, 90 % marine products. To condition for exportation this tremendous amount of ocean products, Thailand developed its biggest industry today : food processing, which is mainly dealing with canned and frozen shrimps, prawns and tunas. In 1995, Thailand exported 325,000 tons of canned tuna, making the country the first exporter of canned tuna worldwide, with 50 % of its exports towards the USA (source : Bangkok Post annual economic review 1996). | |
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To satisfy such a huge industry, an important segment of the working force
nationwide, specially in the South, orientated itself towards the trade of
the ocean. Although today the
main production comes from farming, which is creating other environmental
problems, still a fair amount of the southern Thai population is involved
in the day by day hard work of fishing. As everywhere in the world, modern
days brought an evolution in the activities
and traditional fishing is gradually being replaced by industrial
techniques. Still, a small percentage of the population is using traditional methods - one boat, two men, one net to provide food and income to their families. Among these populations are the original natives of the coastline of peninsular Malaysia (Peninsular Malaya), the ones who have been occupying and farming the ocean for centuries, refining fishing techniques to a supreme art of skill and knowledge of the ocean. This congregation of people, who live a tribal life are known here as the “Chaoley”, or Sea Gypsies. Their population extends from Burma down to Malaysia, but Thailand is home to the major groups around Ranong, Phuket, Trang and Satun, near the Malaysian border. |
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| As for trade, the Chaoley have been involved locally in the fishing industry and their tribute to exportation comes from harvesting live products from the bottom of the Andaman Sea. Snappers, groupers and jacks are collected in fish traps which are traditionally made and deposited on the sea bed. The Chaoley are working day long in inspecting, harvesting and collecting this live stock using the ancient art of surface supplied diving, involving a simple mask, a long hose connected to an in board compressor, a long-sleeved sweat shirt and a pair of long tracksuit pants...So equipped, they dive long hours, constantly challenging the laws of physics and physiology as a 120 feet (36m) dive for 90 minutes, an ascent rate of 80 feet (25m) per minute with no-decompression stops is not unusual. Their technique, skills, fast moving underwater and extraordinary capacity of adaptation to environment conditions inspired J.Y. Cousteau in his 1988 movie “The Sea Convicts”, made on location around Phuket, Similan and Surin Island (where a large community of Chaoley was residing, they have been relocated since as the region became a national park). The Similan Islands have since become a National Park under the auspices of His Majesty the King of Thailand and are considered to be named as UNESCO World Heritage. | |
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A similar project is undergoing in the southern province of Satun, where
some beautiful Islands off Koh Tarutao : Koh Adang archipelago, are meant
to become an other National Park in the next few years. These pristine
islands are also home of the native Chaoley and the Thai government
through its southern fishery department
with the advisors of the European Union is preparing for the future
. Steps have been taken to relocate the Sea Gypsy
community on Koh Lipee, to free the Koh Adang area. Steps have also been
taken in involving the Chaoley community in other activities than local
fishing to preserve the ecosystem of these islands : a pearl farm has been
set and a selection of the 15 most valuable divers of this community was
selected to be trained as responsible divers in order to guide the
recreational divers who are willing to dive in their province. |
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As the training director of the final phase, I have to say that was one of
the most interesting teaching and human experience of my life as the
courses were run in English with the translation and outstanding input of
Mr Sammy Songserm, one of our ITC graduates in
Phuket, without whom the training would have been impossible. A team of 6
NAUI Instructors in turn, made this experience
and adventure possible and one more time, the team work put together by
NAUI members paid off and we trained an other team of NAUI members, which
is going to operate in the deep south of Thailand for the well-being of
the recreational diving community. Furthermore we lectured specifically on
the potential hazards of decompression sickness and brought our new
Chaoley friends to a level of proficiency in NAUI dive tables usage, which
will be profitable in their
diving activities planning, but also we hope, to the whole Sea Gypsy
community as they will train them in the prevention of DCS, which is too
often occurring among this active commercial diving population. |
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